Rockville, Maryland — September 28, 2026 — The Food Thickening Agents Market is valued at USD 16.1 billion in 2026 and is forecast to reach USD 35.1 billion by 2036, expanding at a 8.1% CAGR during the forecast period. According to Fact.MR, the market had reached USD 14.9 billion in 2025, with demand supported by the expanding use of starches, gums, cellulose derivatives, gelatin,...
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